Finally.
I don't really have anything more to say then that. It's pretty self explanatory.
It's for Safeway again, this time not in the meat department. It's a standard front-end, customer service, frozen foods and night fill job. Nothing special, but an income is definitely better than what I'm making now.
So I guess when I get enough saved, I'll host some kind of BYOND Casual competition. With the prize being the standard $100.00 USD and a BYOND Membership for the winner, $50.00 USD and a BYOND Membership for the runner up, $25.00 USD and a BYOND Membership for the third place finalist and two BYOND Memberships for notable entries. Totalling (at this very second) $292.75 in prizes.
But that's a little while off. So start writing down ideas for Casual games. BYOND is in desperate need for more, and this competition, when I work it out, will be for completely original games from your own mind, no port of Chess will get you gold here. =)
![]() Mar 2 2010, 7:20 pm
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now I can't call you a freeloading bum anymore :(
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If I don't make $456.00 in the fortnight, the government will give me the difference 'cause I'm a Casual low income earner on Newstart. But that's very unlikely to happen.
Does that count? ;) |
I havent been working as much lately so I can't talk, one of my jobs laid me off pretty much and now I'm only working on weekends. It sucks though cause now I have no healthcare and just had to "wait out" strep throat.
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And my universal healthcare took care of me for all my illnesses (none...) during my employment downtime. Ohhh yeah.
And cheers Fizzy. |
Good job, welcome to having to work for the man. I had to pick up a second job at McDonalds(aka Hell on earth*) to pay the bills. In about two weeks you'll remember how much it sucks.
YAY global economy completely sucking. *- It's listed as that in my phone |
Good thing we just brainstormed one yesterday. Now we have more of a reason to do it =p
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Tibby got a job. We proud of you Tibby. =D
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Murrawhip wrote:
Deli/seafood. I worked in that department for about a month. I left because I hated it more than you can imagine. Handling raw meat is definitely not for me. I also had a co-worker who had worked there for ten years, but never actually advanced at all. So I was the new kid with the same rank as her, and she just wouldn't back down. Commented on everything I did, on my second day. I had no idea what I was doing, and instead of telling me what I should be doing, she continued on and on about how I wasn't doing it correctly. I actually stood up to her once, and was thanked by another guy who had worked there a long while. |