Ingredients:
o Bread or a Croissant
o One or two meats of your choice (I like honey ham and baked turkey).
o A cheese of your choice (preferably one that melts well).
o Ring banana peppers.
o Jalapeņo peppers.
o Sliced pickles.
o Pickled peppers.
o Fresh or ground black pepper.
o Dijon mustard.

1) Put the meats on a slice of the bread a half of the croissant.
2) Put the cheese overtop the meat.
3) Toast both.
4) Spread the dijon mustard on the other piece of bread, or on the other half of the croissant.
5) Put the peppers and pickles on in whatever way you want.
6) Put the ground pepper on both pieces of bread, or on both parts of the croissant (on the inside part that contains everything, obviously).
7) Enjoy.

Note that, given everything, the sandwich is a bit spicy. It is absolutely delicious, though.